A Day in the Life: What It Takes to Run a Crepe Franchise

Crepe franchises are some of the most popular food establishments in the UK. In what is a growing and popular sector, running a crepe franchise can be a profitable and rewarding opportunity for the right franchisee. If you’re wondering what an average day in the life of a Crepe franchise looks like, read on to find out more.

In what is a growing and popular food industry, crepe franchises have been amongst the most beloved for some time. Even though the industry has been hit hard by the pandemic, the food industry is coming back swinging, so if you’ve been thinking that now isn’t the right time to run a crepe franchise, you’re mistaken.

But what exactly does the average day of a crepe franchise look like? Here’s a look at what some of your time as a franchise could be spent doing.

A day in the life of a crepe franchise

As a crepe franchisee, you’ll be at the heart of this thriving sector. Not only will you be enjoying all the benefits that running a crepe franchise brings, you’ll be bringing smiles to the faces of customers who love your products. You can also expect to be:

• Trialling new recipes: If you love trying new food, you’ll be in the perfect role. As new recipes are rolling out across the franchise, you’ll be able to taste and trial new recipes, before feeding back to your franchisor on their popularity.
• Working with industry-leading equipment: As part of a big, national franchise, your franchisor will spare no expense at getting your crepe franchise up to scratch.
• Working with exciting new technology: The food industry might not always be closely associated with technology, but there are a number of trends changing the way the food industry operates. You can now expect to be working with innovative tech throughout your service.
• Giving and receiving advice, training and expertise: Whether you are a total newcomer to franchising, or an experienced hand already, you’ll be a part of a supportive network where businesses look out for each other and share their own ways of working. As a franchisee, you’ll never be alone. 

Advantages of running a crepe franchise

The franchising business model is one of the best ways to enjoy all the profitability and job satisfaction that comes with working in many exciting industries, while at the same time minimising many risks of business management. And, as a crepe franchisee, this is no exception. 

• You’ll be your own boss
• Work to your own schedule
• Have extensive training and support at every stage
• Have a pre-existing customer base

Though the benefits of running a crepe franchise are endless, it also isn’t a challenge-free decision.

Challenges of running a crepe franchise

Nothing worthwhile ever comes easily and although you’ll have plenty of support to help you overcome any challenges you encounter, there will also be some hurdles to overcome.

Working hours can be tough. Especially when you’re in the early stages of launching your business. It’s entirely likely that further down the line you will be able to start working as best suits you, however depending on what franchise you choose to work with, you may need to be prepared to work long hours in order to get your franchise off the ground.

Franchising opportunities in the crepe sector

There are a number of big crepe franchises currently hard at work in the sector, so you can pick and choose which franchises are the right fit for you.

1. Crepe Delicious

Crepe Delicious has been growing in size and popularity for a number of years. With the original idea for the business originating through a mixture of global influences, this franchise is bringing new and exciting crepe recipes to global audiences.

• Becoming a Crepe Delicious franchisee: You may not need previous sales experience to start a Crepe Delicious franchise. You just need to be entrepreneurial and ideally, would be looking to run multiple units.
• How much does it cost to start a Crepe Delicious franchise: To start a Crepe Delicious franchise, you’ll need to make a total investment of £50,000 and in return, you can expect your total revenue after two years to be around £600,000. If you can’t afford this, there are alternative financing options available.
• What you’ll get for your investment: You’ll have a full support package, with training and mentoring on everything from product development, social media and marketing, construction guidelines and premises negotiations.

People are becoming more health conscious and choosing their food accordingly, which is why health food businesses are attracting more customers than ever. [...] One such option that is increasingly gaining popularity is crepes.
– Crepe Delicious 

2. Crepeaffaire

Crepeaffaire is a unique and independent foodbrand serving freshly baked sweet and savoury crepes, made with organic flour and natural ingredients.

• Becoming a Crepeaffaire franchisee: You may not need previous experience, only integrity, passion for food, good management and relationship-building skills, and a strong belief in the franchise’s ethos.
• How much does it cost to start a Crepeaffaire franchise: Depending on the size of your store, your initial investment will be between £120,000 to £200,000. You’ll also need to pay the franchise’s entry fee and franchise fees of £20,000 + VAT.
• What you’ll get for your investment: Once you’ve signed on the dotted line, you’ll be fully integrated into the company’s brand. On top of ongoing support, you’ll be given real estate guidance and support on everything from launch marketing materials and design guidelines.

Become a crepe franchisee today

There are countless reasons why becoming a crepe franchisee is a profitable and rewarding change to make. You’ll be able to make the most of this growing industry and as demand for food establishments such as yours start to rise again, you’ll be well-placed to seize on future opportunities.

If crepes aren’t for you, there are a wide range of other franchising opportunities on the UK franchise directory for you to consider as well.