With over 2,500 stores in the UK and Ireland and more than 43,000 stores in over 110 countries, Subway® is now the largest quick service food outlet in the world.
With over 2,500 locations in the UK and Ireland, and more than 43,000 stores in over 110 countries, a Subway® franchise is perfect for anyone keen to run their own business, whilst at the same time benefiting from Subway®’s finely tuned and developed franchise system.
Subway® is continuing to expand and is always looking for talented individuals to join the team and become a part of the success story. One of the key strengths behind the success of Subway® is the solid support network and robust processes in operation:
In 2017, Subway® introduced a new ‘Fresh Forward’ store design, offering guests an enhanced and modern Subway® experience, with clean lines and customer focused touches, such as digital menu boards, special displays for cookies, bread baked in store daily and freshly cut vegetables.
Subway® stores can adapt to almost any size and type of location, existing or new, with minimal impact to the day-to-day operations.
All new Subway® franchise owners are required to attend a two-week training course at the Subway® Support Centre in Cambridge ahead of opening their own store. This intensive training programme provides them with an overview of operating a Subway® store and running a business, including classroom and in-store sessions. On completion of the training, franchise owners are well-equipped to take the next steps in opening their own store. Similar training programmes are available for Subway® store managers as well.
In addition to face-to-face training, Subway® also runs the University of Subway®, a well-established online training programme coordinated by the Subway® Support Centre in Connecticut, USA. Offering over 400 online courses for franchise owners and store staff, the University of Subway® has brought on-demand learning to more than one million individuals and has surpassed 15 million course completions since its launch in 2007.
An in-depth support structure is operated through Business Development Agents who have specific experience in opening and developing Subway® franchises and often own several outlets of their own.
There are 20 Business Development Offices in the UK and Ireland which assist and mentor all franchise owners with site selection, leasing, design, construction, hands-on training, purchasing, operations, advertising, local store marketing and more. The Business Development Office also provides continued support and mentoring once franchise owners have opened a Subway® store.
The key attributes of a successful franchise owner include:
Key attributes revolve around the ability to take advice and guidance from others. Subway® offers full support and training both at the beginning of the relationship and on an ongoing basis. This essential support network provides franchise owners with a framework of contacts to draw upon who practical knowledge and can advise potential franchise owners on an ongoing basis.
The story of Subway® started more than 50 years ago when Dr Peter Buck, a nuclear physicist, changed the life of Fred De Luca, a college student, giving him the idea to help pay his college tuition with a few simple words: “Let’s open a submarine sandwich shop.”
The first store was opened in Bridgeport, Connecticut in August 1965. Then, they set a goal of having 32 stores opened in 10 years. Fred soon learned the basics of running a business, as well as the importance of serving a well-made, high quality product, providing excellent customer service, keeping operating costs low and finding great locations. These early lessons continue to serve as the foundation for successful Subway® stores around the world.
Subway gets back to business
A quarter of Subway’s UK stores have reopened for business with additional safety measures in place. 600 of the sandwich franchise’s locations reopened [...]Read more
Subway gives stock to US food banks
Subway locations in the US have joined forces with Feeding America to donate meals to vulnerable people. The sandwich franchise has pledged to donate [...]Read more
Subway donates subs to frontline key workers
Sandwich franchise Subway is giving over a quarter of a million subs to key workers on the frontline. Subway stores across the UK and Ireland are feeding [...]Read more
Subway shares footlong hot cross buns recipe
Subway has shared how fans of the Easter treat can make a giant version for themselves at home. Easter might have passed, but we bet you’d still be tempted [...]Read more
Subway sells groceries to help fight pandemic
Subway has started offering groceries in many of its American locations try help customers struggling to find fresh food. Grocery stores across the world [...]Read more
Subway puts healthy eating at its heart
Subway franchisee has won an award for a Healthy Eating Schools programme. Daljit Nahil, owner of the Subway franchise unit in Coventry, won an Outstanding [...]Read more