FiltaFry cleans up in Germany

FiltaFry’s German franchise partners are continuing to grow their fledgling businesses.

FiltaFry is continuing to grow across Europe, with its Dortmund and Ruhr branches in Germany the latest to record fantastic success. The Dortmund branch has managed to attract so many clients (more than 250 extra in the last year alone) that it’s had to recruit another member of staff and begin operating another van to keep up with demand.

The van based fryer management franchise has seen excellent growth in 2018, with its European operations in particular going from strength to strength as the months have gone by. As well as its success in Germany, FiltaFry recently welcomed its first Austrian franchise partner who will operate in the Tirol area, showing that there’s no stopping the innovative franchise.

Jos van Aalst, Managing Director of FiltaFry Europe, congratulated the franchisees on their success and said that the speed of their growth and the prestige of their new clients (which include top caterers who service stadiums and restaurants across Germany) was something to be proud of.

He added:

“We are delighted to see our partners growing steadily and sustainably and that our customers are happy with our fryer management services. It is a special moment for me when our partners order a new van, and a confirmation of their success.”

Since it was established in 1996, FiltaFry has become the largest total fryer management franchise in the world, with more than 350 franchisees across the globe. Its green solutions prolong the life of cooking oils and when its time to dispose of it, FiltaFry will ensure its recycled into biodiesel. With virtually no competition and a huge customer base for each territory that includes restaurants, large organisations, airports, hospitals and schools, it’s a unique opportunity with the potential for fantastic returns.

Sophie Cole, Point Franchise ©