Bagel Corner celebrates fourth national convention

Bagel Corner franchise
Bagel Corner

Bagel Corner is a successful French Bagel restaurant concept.

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18/07/2018 08:00 | Master Franchise

Bagel Corner brought its franchisees together to talk business and participate in plenty of fun activities.

Bagel Corner hosted a productive and enjoyable conference for its franchisees in sunny Marrakech, Morocco. More than two thirds of the bagel franchises network came together, as well as suppliers and those in the process of opening their own branch, for its annual network conference.

The annual convention was Bagel Corners fourth and there was a busy and diverse programme for attendees to enjoy. As well as lots of workshops and seminars to help franchisees make their business as profitable as possible, there were plenty of fun activities on offer including zip lining.

Topics covered during the conference included how to improve restaurant management and increasing customer satisfaction, so that franchisees were up to date on the bagel franchises latest business tips.

Attendees were also given time to share their franchise experience with each other during workshops, swapping tips on best practices that help to make their franchise a success.

Franchisee Virgine, who runs Bagel Corner Jussieu with her husband Hubert, said that the advice given during the conference was very reassuring and bolstered their desire to strengthen and grow their business even further.

New and exciting ventures were revealed by Bagel Corner, including its partnership with Coca-Cola and its brand new InnovOrder cash register system, which will soon be rolled out across the company.

With over 30 franchises in the UK, Bagel Corners UK presence is steadily growing. With its time-saving online order system and affordable prices for those looking to pick up a tasty lunch, the bagel franchise is bringing the holey treats to the nation. Food is prepared in front of customers and with a menu that includes a wide range of fillings, salads and soups, customers can trust that their food is lovingly made and delicious.

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